Nice to see you!

Three major events occurred for me last year (2010), all in the space of about 2 weeks. I turned 50. The following day I got married. Two weeks later, my oldest daughter became pregnant with her first child and my first grandchild.

Most middle-aged people will tell you that in their minds, they still feel 20 something. It's the same for me.

Wasn't it only yesterday that I was planning a night out with guys from the surf club? That gorgeous new perm. Flaired, cuffed denims and the red t-shirt with the off-the-shoulder frill. Corked platform wedgies. **sigh**

Suddenly I'm looking in the mirror and wondering how 30 years can flash by so damned quickly!

So here I am in cyberspace, sharing my genuine shock and horror with anyone who'll listen and maybe I'll even meet some other over 50s who find themselves in the same predicament!

Welcome to my dilemna!!

Tuesday, November 6, 2012

Day 10 in a Year in my Life

Food.  I'm not sure if I'm classed as a foodie, just because I love food.  There may be a more derogatory term for it lol.

My favourite food is seafood, in particular, prawns and crabs.  Unfortunately, I have developed an allergy to some fish and also to my absolute favourite, Tasmanian scallops, so I have to be careful when ordering seafood in restaurants.


I am also gluten intolerant, and now I miss some other favourite foods, such as freshly baked bread, apple pies, battered fish from the local cafe, Tim Tams among many more.

You'll notice that they are all fairly unhealthy foods, so it's probably a good thing that I can no longer eat them.

I love fresh tropical fruits like mangoes, peaches, pineapples and pawpaw.  Any fruit 'in season' is pretty delicious.


I love trying different restaurants and eating quality meals made with love by talented chefs who love what they do.  My son-in-law is one of those :D and you can feel the love in his delicious creations.

I love sharing a good meal with friends and family, whether it be a barbecue in the back yard, a picnic at the park, a dinner party at a friend's house, a gathering at a cafe/restaurant or a lady's day at a bistro.


I love to eat Adoring Husband's cooking, because not only is he a good cook, but his presentation skills are pretty darned fabulous too.


I love to share nibbly platters with visitors that overflow with cheeses and deli meats and fresh fruit and pates and dips and crackers.  Always nice with beer and wine.

I love delicious desserts.  Sweet, spongy, creamy, fruity, sugary, chocolaty, cold or hot yummy desserts.

I love morning teas with hot quality coffees, lattes or cappuccinos.  Even a nice pot of tea.  No more cakes, pastries or tarts for me, but there are some delicious gluten free accompaniments available now.

When Adoring Husband goes away for a few days, I like to lock myself in my house with bags of junk food.  Crisps, blocks of chocolate, lollies, ice creams etc.  I can go a whole day without eating one healthy morsel!

I love pavlova.  I make a mean pavlova.


I love Sunday roast.  Lamb is my favourite, but pork with a crunchy crackling will win me too.

I love mashed potato with raw onion chopped finely and added to it.  Gravy poured over the top is also delicious.

I love a good salsa made with avocado, tomato, cucumber, onion, capsicum and lemon juice.


When I'm sick, I love a home-made spicy creamy chicken and roasted vegetable soup.  I make a mean spicy creamy chicken and roasted vegetable soup.  I like to make it when my friends are sick too.

I love chicken and vegetable stir fries with noodles.

I love Adoring Husband's mixed salads with roasted pine nuts.

I love popcorn at the movies.

I love to make freshly squeezed fruit juice for breakfast.


So, today, I am grateful that I have all types of food available to me, ranging from fresh healthy organic goodness to the most disgusting junk food.  I am grateful that I can afford this extravagance.  I am grateful that the food I eat keeps me healthy and strong (most of the time).

Nite all.

No comments: